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You probably just missed Irene Virbila's review of six newish/retapé Paris restaurants in today's Food Section. 70€ bottles of Côte Rotie aren't quite my speed, but might be yours. And at least she didn't follow the American crowds into their current favourites. Check it out on line if you fancy some new ideas.....
Stu "El Inglés" Harris
at November 29, 2006 11:57 AM
Weren't you just there, like, a week ago? Must be nice to be you! How do you say "sugartits" in French?
Hasan at November 29, 2006 6:43 AM
Les tétons de sucre?
Paul Hrissikopoulos at November 29, 2006 9:02 AM
I dirty-talk better en anglais.
Paul Hrissikopoulos at November 29, 2006 9:05 AM
"Les tétons de sucre"
Damn. Everything sounds better in French.
Hasan at November 29, 2006 9:58 AM
Ooh, I like that. Just arrived. More soon! -Les tétons de sucre
Amy Alkon at November 29, 2006 10:58 AM
> I'm blogging this from the
> Northwest Lounge
That's a gorgeous lounge, just stunning. You guys must be flying first...
(sorry)
Crid at November 29, 2006 11:17 AM
Business. With the boyfriend. By myself, it's usually scum class. Sigh.
Amy Alkon at November 29, 2006 11:54 AM
You probably just missed Irene Virbila's review of six newish/retapé Paris restaurants in today's Food Section. 70€ bottles of Côte Rotie aren't quite my speed, but might be yours. And at least she didn't follow the American crowds into their current favourites. Check it out on line if you fancy some new ideas.....
Stu "El Inglés" Harris at November 29, 2006 11:57 AM
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